Food is a source of nutrients for human development, but it can also cause disease if food hygiene and safety are not ensured. Therefore, establishments and businesses need to have grounds to prove that the food they produce and trade meets the quality requirements, based on the Certificate of eligibility for food safety.

The request for a certificate of eligibility for food safety sounds simple, but if you do not learn carefully and do not receive the support of professional services, establishments and businesses will encounter many problems. difficult. Especially when the establishment is newly established, has never applied for a license and does not have much experience in this matter.

1. Service content Consulting procedures for applying for a Certificate of food safety eligibility includes:

1.1. Consulting for customers

Check if the customer is in the cases where the Certificate is not required;
Evaluate the composition of the client's profile and make recommendations to improve the profile;
The lawyer will guide the client to provide the necessary information and documents based on the type of food that the customer produces and sells;
Advising clients on important issues related to certification procedures.
1.2. Compose profile

Lawyers will collect necessary information and documents from clients. After receiving the necessary information and documents, we will proceed to compile the dossier;
Drafting forms in accordance with current regulations of the licensing authority;
 

Note: depending on the food industry that the customer chooses to do business in, the law will stipulate who has the authority to issue a Certificate of eligibility for food safety.

1.3. Submit your application at the competent authority

Lawyers will represent clients as authorized to submit dossiers, monitor and expedite the progress of dossiers and receive results at licensing agencies.

2. Tasks that customers need to do when using the consulting service on procedures to apply for a Certificate of food safety eligibility:

In order to carry out the procedures to apply for a Certificate of food safety eligibility, customers need to provide the following information and documents:

Certificate of business registration;
Certificate of food safety knowledge of the establishment owner and the person directly involved in production;
Information on facilities and sources of raw materials of the establishment.
The process of performing the work will be detailed in the Letter of Charge when requested by the customer. The content of the profile is complete and consistent with current regulations, customers only need to sign the forms prepared by the company.